My first sous chef job was at Joe's in Venice. I live in Pasadena with my real-life half fairy-angel, half animal whisperer daughter and wife.
#tgms19 Inspired by the flavors of the Pacific, this April Special makes eating light tastes so good. Seared togarashi rubbed tuna, toasted sesame and miso mayo on bamboo rice with rainbow carrots, snow peas, daikon and mizuna in a ponzu vinaigrette.⠀ Available today! https://t.co/wU5z8iOmWQ@eattendergreens
In the heart of Downtown LA
Located in the historic Beaux Arts style PacMutual building, which was built in 1908 and is the oldest remaining structure adjacent to Pershing Square. Photos from PacMutual DTLA.