I'm an Arizona native and former punk rock drummer who traded in my drumsticks for knives. My first restaurant job was shucking oysters in La Jolla which led me to culinary school in San Francisco.Watch the Chef in Action
#TGMS19 Your old favorites are now your new favorites; we're putting your most loved specials on our menu for good. Introducing the Harvest Chicken Salad, Mediterranean Salad, Caprese Sandwich, Salumi Sandwich and our Salmon bowl! https://t.co/ffewwUSaDK@eattendergreens
Named for the South Bay’s long history of aerospace research that included work on the Apollo Project, Apollo Landing honors the past & reflects the desires of the innovative companies in El Segundo.