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Palo Alto

Paul Ames, Executive Chef

Palo Alto

180 El Camino Real

Suite 1050

Palo Alto, CA 94304

Get Directions

(650) 285-6702

We're Serving

Sunday

11:00AM - 8:00PM

Monday

10:00AM - 9:00PM

Tuesday

10:00AM - 9:00PM

Wednesday

10:00AM - 9:00PM

Thursday

10:00AM - 9:00PM

Friday

10:00AM - 9:00PM

Saturday

11:00AM - 9:00PM

Executive Chef

Paul Ames

My rural Montanan heritage influences both my cooking style and seasonal sensibilities. I cook rich, hearty comfort food that captures the bounty of what is available locally.

May 31st

Chef's Special

#tgms19 The Angeleno. Made with beer & lime marinated flank steak, chayote squash, nopales, easter egg radishes, roasted corn, pickled onions & peppers with spinach, tatsoi, watercress, cotija, cilantro & a roasted poblano-tomatillo vinaigrette on a Tajin seasoned tostada. https://t.co/nRP2Eu5Jkc

@eattendergreens

Farm to Fork Mural by Muzae Sesay

Tucked in the newly redesigned Stanford Shopping Center is a brightly colored, three-dimensional landscape art mural by artist Muzae to tell the journey of our food from the farm to the city.