Pick Up & Delivery Only
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Sunday |
11:00AM - 8:00PM |
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Monday |
11:00AM - 8:00PM |
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Tuesday |
11:00AM - 8:00PM |
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Wednesday |
11:00AM - 8:00PM |
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Thursday |
11:00AM - 8:00PM |
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Friday |
11:00AM - 8:00PM |
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Saturday |
11:00AM - 8:00PM |
Executive Chef
Lacy Moody
Tender Greens taught me how to cook, braise, run a business, and make a really delicious savory pot pie. I started as a salad maker 10 years ago and now I lead the Torrance restaurant.
December 02nd
Good News
#tgms19 The Classic, made with cabbage slaw, sweet & spicy pickles, maple glaze, and chili aioli. The Ktown, made with cabbage slaw, kimchee cucumbers, gochujang glaze, & aioli. The Ranch, made with butter lettuce, dill pickles, tomatoes, & ranch dressing. Available in December! https://t.co/Qlsg1P3Nv6
@eattendergreensPacific Bowl is Back
This is what you've been missing. Reunite your taste buds with our Pacific Bowl with your choice of katsu chicken, togarashi tuna or togarashi salmon on a yummy bed of sushi rice. It's finished with spicy miso mayo, pickled cucumber, carrot, greens, sesame and ginger dressing. Order online or in-app now.
